Advanced Recipe Search
(Search Again) The following recipes match your search.
Baby Eggplant with Curry and Coconut Milk |
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Makes 4 servings |
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1/19/2006 |
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Indulge yourself |
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Baby Spinach Salad With Strawberries, Oranges and Toasted Pecans |
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Makes 4 servings |
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8/4/2010 |
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150 calories, 10 g fat, 2 g protein, 18 g carbohydrates, 4 g fibre |
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Baked Chicken with Tarragon, Mustard and Pear |
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Makes 4 servings |
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12/2/2008 |
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187 calories, 7 g fat, 17 g protein, 13 g carbohydrates, 3 g fibre |
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Baked Cod with Crunchy Lemon-Herb Topping |
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Makes 6 servings |
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2/11/2009 |
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240 calories, 10 g fat, 28 g protein, 9 g carbohydrates, 0 g fibre |
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Baked Cod with Potatoes |
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Makes 4 servings |
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9/23/2008 |
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270 calories, 1.5 g fat, 43 g protein, 19 g carbohydrates, 2 g fibre |
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Baked Halibut with Pea Sprouts and Herb Butter |
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Makes 6 servings |
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7/18/2008 |
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542 calories, 21 g fat, 58 g protein, 35 g carbohydrates, 5 g fibre |
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Baked Mustard-Mayo Fish Steaks |
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Makes 4 servings |
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2/16/2011 |
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248 calories, 12 g fat, 32 g protein, 1 g carbohydrates, 0 g fibre |
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Baked Pasta With Chicken and Pepper Jack |
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Makes 8 servings |
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9/13/2010 |
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350 calories, 16 g fat, 22 g protein, 28 g carbohydrates, 1 g fibre |
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Baked Peanut Tandoori Chicken |
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Makes 2 servings |
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1/11/2007 |
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490 calories, 25 g fat, 54 g protein, 13 g carbohydrates, 3 g fibre |
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Baked Rotini With Turkey, Asparagus And Sun-Dried Tomatoes |
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Makes 6 servings |
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12/29/2007 |
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Indulge yourself |
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